It's already December and the most important holiday of the year is getting closer and closer. And the question "what to cook for New Year?» becomes more and more relevant. Everyone, both children and adults, is waiting for the New Year, they are carefully preparing for this event for a long time. and before the year Fire Rooster. And also, in what to meet? What to give your loved one this New Year. And of course, what is best to cook for the New Year 2017.

In this article, we will share with you the most delicious recipes for the New Year's table with photos. We will tell you how to serve and decorate the New Year's table and what dishes will be relevant in the year of the Fire Rooster.

Since 2017 is the year of the Rooster, first of all exclude all dishes prepared from poultry, replace meat with pork, beef or fish. The Old Believers claim that if you serve chicken dishes on New Year's Eve, then the whole year will be unsuccessful.

It is very important to think over the menu in advance. Consider the preferences of your guests and those that will please the Patron of 2017, the Rooster.

Appetizers and salad recipes for the new year 2017

To attract and win over the Rooster, you need to make a nest and put it in the center of the table. I have a proven and very delicious recipe lettuce, it is called "The Nest". The salad looks very original and will look out of place on New Year's table.

Ingredients:

• French fries - 250 gr.
• Cheese -200 gr.
• 2-3 garlic cloves.
• Lettuce leaves - 6 pcs.
• Beef - 150 gr
• Champignons - 150 gr
• Onion 1 pc. medium size
• Pickled cucumbers, pickled - 2 pcs.
• Quail eggs - 8-10 pcs.
• Mayonnaise

Cooking method:

Cook beef cut into strips. We fry the french fries. Can be substituted with Pringles chips. Peel and cut the onion very finely, fry a little, until golden brown. Finely chop the mushrooms and also fry a little, 1 minute. We cut cucumbers finely. Grate the garlic on a fine grater or pass through the garlic. Dry my greens on a towel. Boil eggs, peel. 4-5 pcs. grate on a fine grater, the rest will go into the nest itself for decoration. We rub cheese.

Layer the lettuce:

1. Arrange lettuce leaves on a plate.
2. Eggs, grated
3. Chopped cucumbers
4. Grated cheese
5. Small fried french fries

We squeeze a little the middle of our salad, put small lettuce leaves, and put them on them quail eggs. Our salad is ready.

Here is another interesting and non-standard salad of 2017. We violate all the standards for reproducing Olivier salad, this year we will make it with shrimp, and not with sausage or chicken fillet. Let's lure our Rooster.

Ingredients:

• Shrimps - 450-500 gr.
• Potatoes - 4-5 pieces
• Carrot - 2-3 pieces (medium)
• Eggs - 4 pcs.
• Pickled cucumber - 3 pcs.
• Onion - 1 pc.
• Canned peas - 1 can
• Canned corn - 1 can
• Mayonnaise

To decorate the salad: Bunch of dill, parsley, olives, caviar

Cooking method:

Boil: carrots, potatoes, eggs, and separately cook and peel the shrimp if they need to be cooked. You can buy ready-made peeled ones. Finely chop the onion, soak in soda with a little vinegar and add 1 tsp of sugar. If you don't like onions like my husband does, you can replace it with an apple.

Wash and dry the herbs on a towel. Finely chop the cucumbers. Mix all ingredients with mayonnaise. We decorate our salad with shrimps, olives and herbs.

Recipes for snacks, sandwiches and canapes for the New Year 2017 with a photo

On the New Year's table, not only false dishes should be present, but also all possible snacks, sandwiches and canapes, because New Year's Eve is long and after an hour of sitting at the table, you need to have something to eat. And for those who don't drink, just keep company. So, what snacks can be made on the New Year's table.

Mini sandwiches with balyk, olives and cucumber on skewers

They are made very simply: Toast bread is cut into 4 pieces diagonally, greased with butter. On it we put thinly sliced ​​ham, cucumber and olive. We pierce the boutique with a skewer.

Canape with ham and tomatoes

We cut small squares of bread, coat them with butter. We put a circle of cucumber on it, then again spread the bread, boiled ham on top, then cherry tomato and olive with herbs. Everything is pierced with a skewer. Original and tasty.

Canape with several types of cheese and grapes

Choose cheese according to your taste. It is desirable that your cheese is soft, and the grapes are seedless. Cut the cheese into cubes, wash the grapes, select the seeds, if any, and cut in half. String the entire kebab alternating types of cheese with grapes on a skewer. This kind of appetizer, it will be good to reckon with wine.

For those who are losing weight Canape with shrimp and celery

My celery, cut into a length of 2.5 cm. Put a shrimp wrapped in an olive or olive on it, as in the photo. We pierce the whole thing with a skewer.

Canape with shrimp and grapes on a bread pillow

Cut out the crumb from the toast with a small glass. pressing on it, put it on the advance and pre-dry the bread in the oven. When everything is ready, you need to put grapes and shrimp on bread, piercing them with a skewer.

Also very relevant on the New Year's table is such an appetizer as

"Roll with salmon and cheese"

We spread melted cheese on a sheet of pita bread, cut the red fish into small pieces and spread evenly on the pita bread. Finely cut a fresh cucumber and sprinkle with red fish. You can also sprinkle with grated cheese. To make the roll juicy, make a mesh of mayonnaise and spin the pita bread. When everything is ready, put it in the refrigerator for impregnation. Before serving, cut into slices 1-1.5 cm thick. Arrange and decorate the plate with olives, olives or selenium. You can also put the roll on lettuce leaves or put pieces of it in the roll itself.

Recipes for hot dishes for the New Year's table 2017

The recipe for the most delicious potato dish "Gratin" 2017.

Of course, you can boil just potatoes and serve as a side dish for meat, but Gratin will surprise your guests and will be another original dish on your New Year's table. "Gratin" is very tasty, juicy, and most importantly easy to prepare.

This dish should be prepared immediately before serving on the New Year's table.

• Potato - 15 pcs. (depending on the number of guests)
• Garlic - 4-5 cloves
• Pickled mushrooms - 150 gr.
• Parsley and basil
• Cheese - 250 gr.
• Sour cream -110 ml.
• Cream - 250 ml
• Nutmeg - a little for flavor
• Bacon - 100 gr
• Olive oil - 2 tbsp
• Salt, pepper, spices - to taste

Mushrooms and bacon, cut into pieces. We cut the potatoes into thin circles of 3-4 mm. Pass the garlic through the garlic, mix it with salt and spices. Put chopped potatoes, garlic sauce with spices, pour cream on the pan. Simmer for 10 minutes until potatoes are soft. Add nutmeg. When everything is ready, arrange everything in baking dishes, sprinkle with cheese, pour over with mayonnaise and bake in a preheated oven for 30 minutes.

This French recipe is for vegetable lovers, vegetarians or dieters.

Preparation method and ingredients:

• Eggplant, zucchini - 5 pcs.
• Fresh tomatoes - 8 pcs. (medium)
• Medium potatoes - 6 pcs.
• Bacon - 150 gr.
• Onion - 3 pcs.
• Garlic - 4 cloves
• Thyme and basil, ground black pepper, salt - to taste
• Olive oil - 20 ml.

We clean the potatoes. Wash all vegetables and cut into slices. Arrange vegetables in a greased baking dish, alternating ingredients. Sprinkle with spices, salt, pour oil and pour a little water so that our vegetables do not burn and are well extinguished. We cook the dish before serving in a preheated oven, about 40 minutes, at 200 degrees. Before serving, garnish the Vegetable Tian with herbs and sprinkle with grated cheese.

Interesting drinks and cocktails for the New Year 2017.

Before guests arrive, a range of cocktails and aperitifs can be prepared before the arrival of the New Year 2017, which will cheer you up.

1. Coca Cola
2. cherry wine

Pour rum and wine into a glass filled with ice. In the ratio of 1 (rum) to 3 (wine). Top up glass with ice-cold Cola.

1. Champagne
2. Martini
3. Sugar - to taste
4. Lemon -1 pc.
5. Mint leaves -1-2 pcs.

Pour champagne, martini and lemon fresh into a glass with ice in equal parts, add sugar. Garnish the glass with lemon slices and mint leaves.

How to decorate the New Year's table.

New Year's holiday holidays are certainly accompanied by the expectation of a miracle, that the coming year will be more successful and joyful, without worries and troubles. It does not do without a joyful atmosphere, and regardless of age. At the festive table, sincere congratulations and wishes are heard, based on a successful start to the coming year.

One of the main traditions is the solemn presentation of gifts and the preparation of delicious dishes, all kinds of delicacies for the festive table. And the symbol of 2017 is the Fire Rooster, which will bring good luck to stubborn and active people. That is why even at the preparatory stage for the celebration it is worth showing imagination, and this applies not only to the choice of gifts or decorating the room, but also in table setting and decoration of signature dishes on the table. What is it - an original and interesting menu for the new year 2017?

According to the already established tradition, it is believed that if it is good to meet and celebrate New Year's Eve, then next year will certainly be successful. That is why, every housewife tries not only to prepare delicious dishes, new salads and snacks, but also to decorate them in an original way. But do not get carried away and forget about interior design, and if you can entrust your husband and even children to install and decorate a Christmas tree and an apartment, then it is recommended that the table setting be done by the hostess herself. And you still don’t know your menu for the new year 2017, what to cook and what products you need to buy?

Making a menu for the celebration of the new 2017 Year of the Fire Rooster

The rooster is a sensible and important bird, a little quick-tempered, but also quickly departs, preferring not pomposity, as is commonly believed, but naturalness. Likes simplicity, versatility and naturalness. Therefore, the dishes on the table should be simple, and the recipes for the new year should be light, but a little playful. It is recommended to put chopped vegetables or pickles on large plates, add fragrant and spicy greens to the vegetable composition.

Meat cuts can be made in the form of canapés by layering pieces of meat with whole grain or bread with the addition of nuts. And in the center of the table, put an elegant and bright plate with poured grain. Moreover, the main dish can be arranged in the manner of the Yeralash salad by spreading cereals and grains in small piles so that the symbol of the year can also taste their favorite treat.

Do not forget about home baking, using not only the first (highest) grade flour, but also other types, such as buckwheat, corn or rice.

Before the start of the meal and the feast, while all the guests are gathering, they can be offered to freshen up with light cocktails, and the children can be involved in making funny straws with the image of a cock's tail in bright colors in advance.

Decoration and serving of the festive table

To decorate the house and set the table for the new year 2017, you need to choose natural materials in bright colors. For inspiration, think about the plumage of a rooster's tail, as it is drawn in children's fairy tale books.

For example, rustic table setting on this New Year's Eve can be considered the most original idea, for example, linen tablecloth and napkins, wooden coasters for large dishes and candlesticks, and even dishes. Instead of flowers, dry herbs, various fruit or vegetable compositions, wicker baskets for serving sliced ​​bread, etc. may be present on the table.

The use of artificial materials, such as plastic dishes, is unacceptable; porcelain and earthenware sets should be preferred. As for the color scheme - then look at the red, blue or green range of shades.

A special atmosphere at the table can be achieved by using candles for anointing or even lighting the table. Small candlesticks can be placed next to the plate of each guest, do not forget about spruce twigs and cones.

New Year's patterns can be applied to champagne glasses with a special composition, which is then easily washed off, bright tangerines and small postcards with individual congratulations can be laid out on plates.

Basic rules for serving a New Year's feast:

• Glasses and glasses, glasses for soft drinks located on the right hand of the guest;
• It is recommended to start setting the table for the new year 2017 with the arrangement of plates, and only then lay out the cutlery. The last step is wine glasses.
• The knife and fork are on the right, the spoon on the other side, and the convex side is certainly down;
• Napkins are recommended to be chosen in such a way that they create a contrast with the tablecloth. Fabric ones are folded, they can be beautifully laid on portioned plates, paper ones are placed under the plates and additionally placed in a beautiful napkin holder on the table;
• The tablecloth is not the main attribute of the festive table, so choose one so that it does not distract the attention of guests from delicious meals. It is permissible to cover the table only with a clean and ironed tablecloth, which hangs from each edge by about 15 cm.

Main dishes of the New Year's table

Menu for the new year 2017 what to cook from hot? It is strongly not recommended to serve a bird to the New Year's table as the main dish. The symbol of the year may hold a grudge against you, and the year will be unsuccessful. Fatty dishes are also not recommended, but light and vegetable ones will be just right. When preparing the New Year's menu, try to avoid a large number of non-natural ingredients and seasonings, fatty and spicy sauces, preferring natural herbs and spices.

Meat and fish dishes on the New Year's table 2017

Lamb with garnish as main course:

For lovers of lamb, meat stewed with potatoes and spices is suitable as a hot dish. Guests and relatives will certainly beg for the British recipe for this dish, as the dish turns out to be hearty and not greasy, and tastes good.

You will need:

• 600 gr. potatoes;
• 450 gr. lamb;
• 2 onions;
• Carrots - 2 pcs.;
• 10 seeds of cumin;
• 60 ml. vegetable oil;
• 3 cloves of garlic;
• 2 bay leaves;
• A little dry parsley;
• Coarse salt and 10 black peppercorns.

Cooking lamb with vegetables:

1. Peas of pepper and cumin crush in a mortar with the addition of coarse salt.
2. Cut the lamb pulp into small pieces so that they fit into a dessert (children's large) spoon. Season the pieces of meat with spices.
3. Pour oil into a deep saucepan with a thick bottom or cauldrons, add meat and fry over low heat.
4. Cut the onion into thin half rings, chop the garlic and add to the pan with the meat. Continue frying while stirring.
5. Peel the carrots, cut into half rings.
6. Wash potatoes, peel and cut into pieces slightly larger than lamb.
7. Add carrots and onions to the meat with vegetables, not forgetting the lavrushka.
8. After 5 minutes, pour half a glass of water, wine, tomato juice or diluted tomato paste, at your discretion.
9. Stew the dish until cooked, shortly before cooking, taste for salt and spices and add dry parsley.

Garnish for the New Year's table:

If you cook meat or fish as the main dish, then potatoes will be an ideal side dish for them. It can be baked together with meat on another baking sheet, whole (cooked a little in boiling water) or halves in spices and seasonings.

Belgian french fries:

But no one will refuse French fries baked in the oven with a minimum amount of oil and seasonings. For cooking, it is recommended to use a mixture of spices for potatoes, with the addition of Provence herbs and paprika.

You will need:

• Potatoes - 1 kg.;
• 4 chicken eggs;
• Seasoning bag for potatoes:
• 50 ml. vegetable oil.

Cooking:

1. Rinse the potatoes, you can scratch it with a special hard brush. Cut into slices, as in a popular fast food cafe, keeping the peel.
2. Pour the potatoes on a baking sheet with the addition of vegetable oil, season with spices and, if desired, add coarse salt.
3. Separate whites from yolks. To cook potatoes, we need only proteins, and on the basis of yolks, we can cook homemade mayonnaise or other sauce.
4. Whisk the whites, salting them a little until lush foam, add to the potatoes and mix.
5. Put the mold in the oven and bake until tender, golden brown and soft slices.

Vegetable ratatouille from vegetables with cheese and breadcrumbs:

As a side dish, vegetable ratatouille can also be prepared along with potatoes, adding a little cheese to it so that the layers hold their shape. Your guests will definitely like a healthy side dish, almost cooked without oil. Crackers and hard cheese will add a special piquancy to vegetables. There are a variety of recipes for the new year from vegetables.

Would need:

• 10 large tomatoes;
• Zucchini or zucchini;
• 3 eggplants;
• 2 heads of red onion;
• 3 red sweet peppers;
• 4 cloves of garlic;
• Provence herbs - 0.5 tsp;
• A little vegetable oil;
• 100 gr. hard cheese;
• A bunch of parsley;
• 3 slices of white bread;
• A little salt and pepper.

Meal preparation:

• Chop the garlic cloves through a kitchen press, add a teaspoon of vegetable oil and chopped parsley to it. Add the herbs de Provence and season the sauce with salt and freshly ground pepper.
• Rinse vegetables, peel and cut into round slices. Put in a deep bowl, add spicy sauce and mix well.
• Dry the slices of bread in the oven, cool and chop in a food processor.
• Lubricate a deep form with oil, sprinkle with a small amount of crushed crackers and lay out the vegetables, alternating them with an overlap, imitating “scales”.
• Grate any hard cheese on a coarse grater, sprinkle with vegetables, and add the remaining croutons on top.
• Bake in preheated oven for 25 minutes until eggplant and peppers are cooked.

Snacks for the New Year's table

If people around you love Chinese cuisine, then you will surely like shrimp with cream sauce, and other oriental recipes for the new year, as a hot dish for the new 2017. Serve with spicy garlic rice, with the addition of turmeric, then it will be a pleasant golden color.

Would need:

• Medium-sized shrimp - 750 gr.;
• Butter - 75 gr.;
• Garlic - 3 cloves;
• Fatty cream - 250 ml;
• A little salt and freshly ground pepper;
• 5 sprigs of fresh parsley

Meal preparation:

Butter should be at room temperature, garlic must be squeezed into it through a kitchen press. Thoroughly mix the creamy mass and put it in a deep frying pan or stewpan.

Add peeled shrimp to melted garlic - cream sauce and simmer, stirring for 7 minutes.

Add chopped parsley along with sprigs (stalks).

Remove the shrimp with a slotted spoon, add cream to the sauce, and wait until it thickens a little, not allowing it to boil. Put the shrimp back into the sauce and heat, stirring regularly so that the mass does not burn.

If rice with the addition of turmeric is used as a side dish, then this seasoning should not be overdone - a quarter of a teaspoon will be enough to add flavor and color to the side dish.

Traditional Russian cuisine for the New Year's table:

It is simply impossible to imagine the new 2017 without Russian dishes. traditional cuisine- favorite vinaigrette or herring under a fur coat, salad Olivier or mimosa, aspic of fish, aspic, homemade pickles and pickled mushrooms.

However, all these dishes can be served in a slightly different way, showing a little imagination and ingenuity. For example, a saddle under a fur coat or crab salad can be served as a roll, not a layered salad, and mimosa can be wrapped in Armenian pita bread and cut into portions.

Salad with crab meat is prepared, as a rule, by mixing all the ingredients, but it can be collected in layers and soaked in homemade sauce or mayonnaise.

Salads and snacks for the festive table:

For any celebration, and especially for the New Year 2017, the year of the rooster, the hostesses prepare for a long time, rehearsing new dishes and salads, training in decorating and decorating them. New recipes are searched on the net and in popular magazines, old ones are remembered.

This New Year's Eve is the perfect time to experiment with holiday menus by adding new ingredients to salads, such as pickled or pickled olives, crispy cucumbers, and tender mushrooms.

No less relevant will be small canapes with meat, fish and cheese fillings on toast made from fresh or fried (oven-dried) bread. You can also use tartlets made from unsweetened or puff pastry for filling.

Traditional salads can be laid out in the form of Santa Claus, a round clock with hands made from fresh or boiled carrots, or a puff salad sprinkled with dill sprigs, which will imitate a Christmas tree. Bright toys and garlands will be obtained from vegetables, pomegranate seeds, peas and corn.

From boiled eggs, you can use toothpicks to assemble funny snowmen, with carrot or bell pepper spouts, and seed buttons.

Instead of sandwiches with red caviar, you can cook toasts with the addition of boiled carrots, processed cheese and herrings. It will be tasty and unusual.

Sauces for hot dishes and salads:

Those who prefer natural products and seasonings for dishes are advised to spend some precious time and prepare homemade mayonnaise. To do this, just beat all the ingredients with an immersion blender, whisk or using a food processor.

Homemade adjika is also suitable for many dishes on the New Year's table, tomato sauce, lecho and other home preservation. It will not be superfluous and fatty sour cream with lemon juice, garlic and pickled gherkins.

For boiled meat and for baking, you can prepare the sauce in advance if you think over the festive menu, for example, bechamel, cheese or cream sauce. You can diversify sauces and seasonings with hummus, pesto sauce.

Desserts of the New Year's table 2017:

According to established traditions, a couple of days before the holiday, you can bake honey or gingerbread cookies, make holes in them and attach a note with playful rhymes or wishes to each. The shape of the gingerbread can be any, and you can decorate with icing and confectionery sprinkles.

On the eve of the New Year holidays, a huge number of kitchen accessories with a festive theme appear on sale. If you are lucky and get silicone or plastic Christmas tree molds, you can cook in them. fruit jelly green or homemade marmalade. Such a light dessert will be the perfect end to a festive dinner.

Alcoholic drinks of the New Year's table:

A month and a half before the feast, you can use high-quality vodka with good purification to prepare home-made alcohol, such as the famous Baileys or citrus liqueur.

After everyone came from a night walk, saw enough fireworks, played enough snowballs and rolled into an ice slide, a spicy warming mulled wine will be in place.

Fans of exotic drinks will love the mango and pineapple punch. A drink is prepared with the addition of brandy or cognac.

But this year, at the New Year's festive table, it is recommended to drink good quality red wine, and be sure to take at least a sip of traditional champagne, preferably chilled.

Sweet Desserts:

A good end to any holiday is considered to be high-quality tea of ​​several types at the discretion of the guests and a sweet dessert. It can be portioned cakes, large biscuit cake or juicy homemade roll soaked in syrup and cream, decorated with chocolate.

regular round home cake you can decorate it in a very original way by depicting chimes from Red Square on it, draw Santa Claus or the Snow Maiden. As an original decoration, you can make a pleasant wish to everyone present, or draw an important rooster with bright plumage.

Little secrets and tricks

Good news awaits lovers of cheese and fresh vegetables - the Rooster simply loves these products, so give them pride of place on the table.

Add more dairy products to homemade cakes - sour cream, cottage cheese or any kind of cheese.

As an appetizer, you can cook breaded cheese sticks, and it can be both spicy and spicy with the addition of spices and aromatic herbs.

In order not to make mistakes in cooking and leave a little time to rest before the feast, try to choose affordable and easy-to-cook recipes. It is advisable to prepare and rehearse them in advance, in case your family and friends do not like the combination of ingredients at all.

Then the New Year's menu of 2017 will be appetizing, original and very tasty. Invited guests will be satisfied with the proposed treat, and will remember a successful feast for a long time.

New Year is a holiday for every person, associated with an elegant Christmas tree, sparklers, of course, gifts and delicious food. Some recommendations will help make the New Year's table memorable. We advise you to decide in advance what dishes should be on the New Year's table. In this article we will tell you what dishes to cook for the New Year 2017, we will give step by step recipes as well as photographs.

The main nuances of the menu

Recently, many have been trying to please the coming symbol of the year with the delicacies presented on the festive table. In 2017, this is the Fire Rooster.

The rooster has always been the master of the house and its hens. He will appreciate simple and natural dishes. In the year of the Rooster, it is better to cook a lot of homemade cakes, for example, pies. Particular attention should be paid to greens and vegetables. Sandwiches can serve as an appetizer. meat ingredients and vegetables. From drinks it is better to choose cocktails, wines or tinctures. To dishes that can be seasoned with alcohol, it is better to add sweet liquor or wine from various fruits and berries.

Note! The highlight of the table should be a small plate with grain.

When people are already gathering in the house, you should offer them a snack. As a snack, a cocktail salad can be suitable, which will immediately give the holiday an appropriate atmosphere.

Cooking for the holiday table

No New Year is complete without New Year's salads. As a rule, the table accommodates and meat salads, and delicious fish dishes and vegetarian food. It is worth choosing which dishes to cook, focusing on who will eat them. In the New Year, you can try and surprise everyone with your skill, cook dishes that no one has tried before. Apart from traditional salads, which are associated with the New Year, several other dishes are added to the table.

Air

This gourmet dish will appeal to everyone: both women and men. It is very nutritious and helps to cope with the feeling of hunger. To cook it correctly, you need to follow the following instructions:

1. Take a pound of champignons and fry in a hot pan with onions. It must be remembered that it is better to put them in hot oil, and cut the onion into small pieces. Add salt and pepper to taste.
2. Then cut 10 crab sticks cubes.
3. 6 boiled eggs should be grated on the smallest grater and add all the previously prepared ingredients.
4. Next, you need to season the salad with mayonnaise.
5. Arrange the prepared salad on a beautifully decorated platter.
6. Top with grated soft cheese.

This salad does not take much time, so you should take note of this recipe, besides, it is delicious. It will appeal to people who like salads "with a sharp start."

Korean salad

For the correct preparation of the dish, you must follow the correct sequence of actions:

1. It is necessary to take 100 grams of green string beans and fry in hot oil until golden brown.
2. Place the beans on a paper towel, cool, let the oil drain.
3. Fry six mushrooms and place on a paper towel.
4. After cooling all the ingredients, you need to mix them in a deep bowl.
5. Next add 150 grams Korean carrots and eight olives.
6. Salt the salad to taste.
7. Add pepper if needed.
8. Toss the salad and let stand for about an hour in the refrigerator.

The prepared dish should be put in a salad bowl and garnished with herbs or pine nuts.

holiday mood

As another holiday dish The salad tastes amazing. For this you need:

1. Take three boiled eggs. Cut them into strips.
2. Add three chopped tomatoes to the eggs.
3. Cut 150 grams of crab meat product.
4. Grate 100 grams of hard cheese.

Garlic sauce is used as a dressing. For cooking, take two cloves of garlic and push them through the garlic. It is worth focusing only on your own taste. Remember that housewives often overdo it with this dressing.

Note! Such a dish is laid out in the form of rings or other figures. You can decorate it with lettuce leaves, various herbs, pine nuts.

New Year's table rules

1. No need to focus on the chicken. The rooster may be offended and deprive the hostess of good luck in the coming year.
2. The main dish should not be cooked with a lot of oil and fat.
3. Dishes with greens and vegetables, lean meat will look great on the table.
4. Don't cook too much spicy food.

Note! It is best to pay attention to foods such as cheeses, olives, spices, fish. You can cook baked fish. As it is suitable trout, salmon. Potatoes can be a side dish.

Drink and don't get drunk

In the New Year, cocktails will be relevant, because the word "cocktail" is even translated accordingly as the tail of a rooster.

Cocktail "Mood"

You can make a cocktail "Mood". For this you need to take:

• coca-cola;
• red wine, preferably cherry;
• dark rum.

This taste will attract friends and acquaintances with an unusual peculiar taste. A wine drink will add zest in the form of tart notes. The procedure for preparing the drink is as follows:

1. Grab an elegant cocktail glass. Do not forget to wash it, because the appearance of the cocktail is also important.
2. Put ice on the bottom.
3. Mix three parts wine and one rum.
4. Add soda to the mixture.

A lemon or a berry can act as a decoration. The straw will also look amazing. It only takes a couple of minutes to make a cocktail.

Cocktail "Champagne"

It takes half an hour to prepare. It is the main drink of the holiday. Contains champagne, lemon, vermouth, sugar, ice and a dash of fantasy to decorate the prepared drink.

First you need to mix champagne, vermouth and sugar. All in equal amounts. Add lemon juice and stir. Then the drink should be cooled in the refrigerator. Next, you need to pour the cocktail into prepared glasses, decorate them with an umbrella and lemon. Wine glasses are better to choose a New Year's theme, for example, with snowflakes, stickers or hand-painted. Don't forget the ice cubes.

Such recipes will be liked by guests and relatives who have come, they will create a festive mood.

Not far off is the most beloved and long-awaited holiday - the New Year - which means that it is time to start planning the New Year's menu 2017. This issue should be approached responsibly, since it is believed that a successful New Year's Eve is the key to a successful next year.

When planning your menu, consider the complexity of preparing the dishes and the time it will take to prepare them. By the end of the evening, you should still have strength left for the Holiday itself. Easy-to-make New Year's Eve recipes are best for festive night. Dishes for the New Year of the Red Fire Rooster must certainly be bright, like the bird itself. Yellow, red, green, orange are favorites among the colors in the New Year's menu 2017.

New Year's dishes, as a rule, symbolize wealth and prosperity, so they must be tasty, original and beautifully presented. The first thing you should pay attention to is New Year's salads. Don't be limited classic salads, which from year to year are served on the New Year's table. Salads for the New Year can be supplemented with edible decorations in the form of Christmas trees and snowflakes, or you can prepare an appetizer in the form of a talisman of 2017.

Cold and hot New Year's snacks are one of the most important details of the holiday. There are a lot of options here - you can cook colorful sandwiches, canapes, tarts with fillings, rolls and rolls, stuffed snacks.

The main hot dish on the New Year's table will deserve special attention of your guests, and although the coming year, the year of the Fiery Red Rooster, nothing prevents us from preparing chicken dishes, leave these superstitions, the chicken is not the Rooster, but the onset of the real Chinese New Year should only be expected 28 January. You can also use pork, beef, veal, rabbit and various types of fish.

You can serve baked or fresh vegetables as a side dish so that your guests can “survive” until dessert. So, jelly, fruit salads, low-calorie cookies and cottage cheese pastries will perfectly complete the New Year's meal. A wonderful addition to delicious food can become New Year's cocktails. Most importantly, cook with joy and pleasure, because positive emotions are the main key to success good food! Start planning your 2017 New Year's menu with our selection of New Year's Eve recipes.

Plan ahead by making the most of your meals ahead of time so you'll have the energy and desire to eat, drink, and celebrate New Year 2017 when it really matters.

Happy New Year!

Drawing up a festive menu is a top priority for every hostess on the eve of the New Year. This is far from being as simple as it might seem at first glance. In addition to the fact that the dishes on the New Year's table should be delicious, it is important to think over a balanced and varied menu. When planning, it is also worth paying attention to recipes that will appeal to the symbol of the coming year. For example, the Fire Rooster, the patron saint of 2017, simply loves legumes, nuts, greens and vegetables. Therefore, these products should form the basis of the festive menu if you strive to properly meet the main holiday of the year and appease its symbol. From our today's article, you will learn what to cook for the New Year 2017, what dishes and products you can and cannot put on the festive table. You will also find step-by-step recipes for simple and delicious dishes, including salads, ideal for the New Year's menu.

Join the discussion

What can be prepared for the New 2017 Year of the Fire Rooster

First of all, it is worth designating a list of products that can be prepared for the New Year 2017 of the Fire Rooster. When choosing a holiday menu, you need to focus on natural and simple ingredients predominantly of plant origin. Among the favorites should be legumes, seeds, nuts, grains, herbs, vegetables and fruits. If possible, replace animal products, such as cream cheese with soy cheese tofu. If a complete rejection of meat and dairy products on New Year's Eve is not included in your plans, then try to use low-fat varieties for cooking. Alternatively, you can cook veal or fish instead of fatty pork. Seafood and mushrooms should also be on the festive table that night. They are not only perfectly absorbed by the body, but also great for culinary experiments. As for chicken, this time it is better not to cook it for the festive table. Instead, you can cook turkey, rabbit, duck, goose for the New Year of the Fire Rooster 2017.

What dishes are better to cook for the New Year of the Rooster 2017

As for the choice of dishes and menu planning, it is desirable to make the festive table diverse. At the same time, it is important to focus on the taste preferences of guests and relatives. For example, if there are vegetarians and supporters of proper nutrition among those present at the holiday, then it is worth adding several dishes to the menu that will suit their needs. Then you need to balance the menu: what dishes are better to cook for the New Year 2017 of the Rooster from vegetables, how many dishes to make hot, what snacks to serve. It is desirable that on New Year's Eve on the table there must be hot dishes with meat or fish, a vegetable side dish, several types of salads, cold and hot snacks, and light desserts. The exact number of dishes directly depends on the number of guests. Next, you will find an approximate list of what dishes are best prepared for the New Year 2017 of the Rooster:

• baked fish/rabbit/veal
• vegetable garnish
• assorted fruits and vegetables
• light snacks with nuts, seeds, berries, dried fruits
• pickled appetizers and pickles
• salads with olive oil
• desserts based on marshmallows, jelly, ice cream

Based on this sample list, you can very easily compose your New Year's menu. Don't forget to prepare children's meals and add natural non-alcoholic drinks.

The recipe for vegetable ratatouille for the New Year 2017, step by step with a photo

Ratutouille is a great option vegetable garnish to meet the New 2017 Year of the Rooster. Judge for yourself: the recipe uses simple and affordable ingredients, is easy to prepare, and the taste is simply amazing. At the same time, the recipe for vegetable ratatouille for the New Year 2017 does not contain harmful food and ingredients of animal origin. If you want to bring a little sunny summer to New Year's Eve, then by all means prepare our next step-by-step recipe with a photo.

Necessary ingredients for vegetable ratatouille for the New Year of the Rooster

• tomatoes - 1 kg
• Bulgarian pepper - 2 pcs.
• onion - 1 pc.
• zucchini - 2 pcs.
• eggplant - 2 pcs.
• basil - a few leaves
• olive oil- 2-3 tbsp. l.
• garlic - 2-3 cloves
• black pepper

Instructions on how to cook ratatouille with vegetables for the New Year 2017

What is cooked for the New Year 2017 from fish - a step-by-step recipe with salmon

Fish is a great solution for the New Year's table. What is prepared from fish for the New Year? Most often it is baked in the oven or fried with vegetables. Soups, salads, snacks are also prepared from fish. Our next step-by-step recipe with salmon will tell you how to prepare a delicious hot fish dish for the New Year 2017. This option lends itself to a vegetable pillow and with an appetizing sauce, so connoisseurs of restaurant cuisine will definitely please.

Essential Ingredients for New Year's Eve Salmon Recipe

• salmon steaks - 2 pcs.
• soy sauce- 50 ml.
• grated ginger - 1 tbsp. l.
• grated garlic - 1 tbsp. l.
• olive oil - 2-3 tbsp. l.
• carrots - 3 pcs.
• celery - 2 pcs.
• wine vinegar - 1 tbsp. l.
• cornstarch - 1 tsp
• brolcolli
• spinach
• pepper

Instructions on how to cook a step-by-step fish recipe for the New Year 2017

New Year's recipe original salad with beans, step by step

Legumes must be present on the New Year's table to please the feathered symbol of the coming year. In the New Year's recipe for the original salad with beans, which awaits you further, there is also corn. In addition, it has a lot of vegetables and herbs. How to cook New Year's salad with beans original recipe read on.

Necessary ingredients for the original New Year's salad with beans

• beans - 100 gr.
• corn - 100 gr.
• carrots - 2 pcs.
• potatoes - 2 pcs.
• cucumbers - 2 pcs.
• bell pepper - 1 pc.
• greens - 1 bunch
• olive oil - 2 tbsp. l.
• pepper

Instructions on how to cook an original New Year's salad with beans

The recipe for a new New Year's snack-2017 from pita bread

Of course, you won’t be full on New Year’s Eve with just snacks. But these simple meals Can be used as holiday table decor. For example, the recipe for a new New Year's pita snack, which you will find below, looks like a Christmas tree. Thanks to such an original presentation, this appetizer will definitely attract the attention of all those present. In addition, the recipe for a New Year's pita snack is relatively new and easy to prepare. Therefore, it will definitely add originality to your menu.

Necessary ingredients for a new New Year's snack from pita bread

• thin pita bread - 3-4 sheets
• cream cheese - 100 gr.
• low-fat sour cream - 2 tbsp. l.
• garlic - 2 cloves
• bell pepper - 1 pc.
• hard cheese -50 gr.
• cucumber - 1 pc.
• corn - 50 gr.
• greens
• pepper

Instructions on how to cook a New Year's snack with pita bread

A variant of the New Year's dessert-2017 from jelly, video

Thinking about what to cook for the New Year 2017 of the Fire Rooster, do not forget about dessert. Considering how varied and high-calorie the menu can be, give preference to light options for desserts, such as jelly. A very simple and delicious version of the New Year's jelly dessert is waiting for you in the video with a step-by-step recipe below. Prepare this delicacy, and it will perfectly fit into any festive menu with salads and hot dishes that our hostesses love to cook so much.