All kiwi salads surprise with their unusual taste. This sour fruit goes well not only with other fruits and vegetables, but even with dairy products and meat. These snacks are perfect for a festive feast.

Ingredients: up to 200 grams of boiled chicken, 2 hard-boiled eggs, 60 g of cheese, cucumber, 60 g of canned corn, 2 tbsp. l. mayonnaise, 3 lettuce leaves, salt, 2 pcs. ripe kiwi.

1. The cooled meat is torn by fibers. Eggs and fruits are randomly crushed. You can rub them coarsely or chop them into cubes. Cucumbers are cut into slices and cheese is crushed into crumbs.
2. Chicken fibers are poured into a bowl covered with lettuce. A mayonnaise net is drawn on top.
3. Cucumber slices are laid out on the sauce. The mayonnaise net is drawn again.
4. Next come eggs, grated cheese with sauce and fruit slices. If desired, mayonnaise can be salted.

A ready-made salad with kiwi, chicken and cheese is sprinkled with corn kernels and served at the table.

"Malachite bracelet"

Ingredients: chicken fillet, 4 boiled eggs, 4 ripe but not soft kiwi, medium green apple, 1 pc. carrots, chive, olive mayonnaise, 1 tbsp. l. lime juice, salt.

1. The root crop and meat are cooked in a separate bowl.
2. Cooled chicken and two kiwis are cut into miniature cubes. An apple without peel is also crushed.
3. Chilled carrots and eggs are rubbed on a medium grater.
4. Mayonnaise is mixed with mashed garlic and salted.
5. A glass is placed in the middle of the plate. Kiwi cubes with sauce are scattered around it.
6. Next comes a layer of eggs and carrots with mayonnaise.
7. Then apple cubes are poured and sprinkled with lime juice.
8. The remaining fruits are cut into slices and even in half, after which they are laid out neatly on top of the snack. The glass is taken out.

The resulting salad "Malachite Bracelet" is left to soak in the cool.

Salad with kiwi "Tenderness"

The composition of the components per pound of smoked chicken fillet: 4 boiled eggs, 120 - 140 g of semi-hard cheese, 80 g of walnuts (nucleoli), 3 kiwi, classic mayonnaise, salt.

1. Smoked fillet is cut into miniature cubes. Kiwis are cut in the same way.
2. Nuts are crushed in any convenient way. They can be simply chopped with a sharp knife or processed with a special blender nozzle.
3. Cooled eggs and cheese are finely rubbed.
4. It is best to spread the salad with kiwi "Tenderness" in layers.
5. Products go one after another in the following order: smoked breast with salty classic mayonnaise, nuts, eggs with mayonnaise, cheese.
6. Pieces of "emerald" fruit are poured on top of the salad.

To make the appetizer smooth and beautiful in appearance, you should use a serving ring to form it.

"Emerald placer" for the holiday

The composition of the components per pound of chicken fillet: onion, 100 g of cheese, 2 fleshy tomatoes, 3 kiwi, 3 pcs. boiled eggs, salt, classic mayonnaise, a mixture of ground peppers.

1. The fillet is cooked until tender, cut into cubes or thin long sticks and placed on a dish.
2. The onion is chopped as finely as possible and crumbles on top.
3. A generous mesh of mayonnaise with salt and pepper is drawn.
4. Spread a layer of grated cheese and tomato cubes.
5. The sauce mesh is drawn again.
6. It remains to distribute grated eggs and large pieces of kiwi over the salad. They need to impose a snack on all sides.

The most delicious salad "Emerald placer" becomes after an hour of soaking in the cool.

Simple salad with kiwi and crab sticks

Ingredients: 210 - 230 juicy crab sticks, ripe avocado, sour apple, 1 pc. kiwi, 5 boiled quail eggs, garlic, 1 tsp. lime juice, mayonnaise, fresh herbs.

1. The avocado gets rid of the skin and pit and cut into thin slices.
2. The crushed fruit is immediately sent to a salad bowl and covered with mayonnaise mixed with salt, chopped herbs and mashed garlic.
3. Next are kiwi cubes, apples and quarters of boiled eggs.
4. The last to fall asleep are small pieces of crab sticks.

If the appetizer is distributed in layers, then they are selectively smeared with sauce. Or you can just mix the ingredients in a large salad bowl.

Cooking with Korean carrots

Ingredients: 300 grams of boiled chicken fillet, 150 grams of cheese, 3 boiled eggs, 1 pc. kiwi and apple, up to 200 grams of spicy Korean carrots, sauce.

1. The fillet is finely cut.
2. Eggs are divided into components and rubbed finely. The apple is peeled and chopped with a coarse grater.
3. Korean carrots are squeezed out of the marinade. If necessary, the straw is shortened.
4. Kiwi is peeled, cut in half lengthwise and then sliced.
5. All products can be mixed or laid out in arbitrary layers. In the latter case, the appetizer will begin with meat and end with chicken yolks.

You can dress the salad with any suitable salted sauce. Suitable for this purpose and the usual classic mayonnaise.

Salad "Africa" ​​with kiwi

Composition of components: 1 pc. kiwi, 200 grams of chicken, 1 pc. apples, 40 g cheese, 2 boiled eggs, 70 g Korean carrots, salt, olive mayonnaise.

1. The meat is cooked until tender, removed from the bones and finely chopped. It will be the first layer of the appetizer. It is better to choose chicken legs for such a salad, since the fresh taste of the fillet will be lost among other ingredients.
2. Thin slices of kiwi are distributed on top.
3. Parts of the cooled eggs are rubbed separately. Proteins - large, yolks - small.
4. A grated apple is poured on kiwi, a mayonnaise net is drawn on top and salt is poured out.
5. Next come squirrels with sauce, coarsely grated cheese, Korean carrots with mayonnaise, squeezed from the marinade, and crumbled yolks.

Top salad "Africa" ​​can be decorated to your liking. For example, the remaining pieces of kiwi or any fresh herbs.

How to make an apple snack

Ingredients: green apple, 1 pc. boiled carrots, 90 g boiled chicken fillet, 4 small kiwis, 2 boiled eggs, mayonnaise, salt, 1 tbsp. l. lime juice.

1. Diced chicken is smeared with salted mayonnaise and laid out in bowls.
2. Peeled kiwi slices (3 pieces) are distributed on top.
3. Then comes the grated carrot with mayonnaise, the same chopped apple sprinkled with lime juice, and the grated eggs with mayonnaise.

The remaining kiwi is cut into thin slices, which are stacked on top of each other in a circle in the form of a flower.

Layered salad with kiwi

Ingredients: up to 300 grams of boiled sausage, 150 g of cheese, 4 boiled eggs, kiwi, 1/3 tbsp. canned corn, salt, mayonnaise on quail eggs.

1. The cooled eggs are rubbed on a medium grater and poured onto a plate.
2. Randomly cut sausage with salty mayonnaise is laid out on top.
3. Then grated cheese is distributed and a mayonnaise net is drawn.

The entire top of the salad is covered with corn kernels. Halves of kiwi slices are laid out on the sides.

fruit salad recipe

Composition of components: 2 pcs. kiwi, orange, banana, 1 tbsp. l. fruit syrup, ½ pomegranate.

1. All fruits are peeled, cut into medium pieces.
2. Orange slices are peeled before cutting.
3. The ingredients are mixed, covered with pomegranate seeds.

Salad is watered with any fruit syrup or yogurt and cleaned in the cool to infuse.

Such a vitamin bomb can replace a full afternoon snack or act as a second breakfast for those who follow the principles of a healthy diet.

Salad "Exotica"

The composition of the components for 300 grams of baked chicken: 3 hard kiwi, salt, 150 g of cheese, 2 boiled carrots, 3 boiled eggs, half a glass of ready-made sour cream sauce with mushrooms.

1. A glass is placed in the center of the plate. Very finely chopped chicken, mixed with sauce, is laid out in a circle.
2. Grated carrots are distributed on top of it, salted and smeared with sauce.
3. Next come crushed eggs and grated hard / semi-hard cheese. These ingredients are also covered with sour cream sauce.

The glass is taken out. The resulting ring is lined with thin halves of "emerald" slices.

With smoked chicken

Ingredients: ½ kg of smoked breast, 4 boiled eggs, 3 kiwi, 1 sour apple, 2 cloves of garlic, ½ tbsp. olives, 1 tbsp. classic mayonnaise, 200 g Korean carrots.

1. Mashed garlic is mixed with mayonnaise.
2. The breast is cut into cubes. Eggs, apple and kiwi are also cut.
3. The products are mixed.
4. Korean carrots and olives cut into pieces are laid out in a common salad bowl. Everything is mixed up.

The appetizer is seasoned with garlic and mayonnaise sauce. You can also use ready-made garlic dressing.

The taste of kiwi salads will definitely appeal to gourmets who love the combination of meat and sweet additives. To make it even brighter and more interesting, you should add chopped garlic, sweet paprika and oregano. From spices with kiwi, any colored ground pepper goes well.

According to experienced chefs, kiwi is best combined with meat and poultry. Whether this is true, you can find out by preparing one or more salads.

Salad with kiwi and walnuts

Despite the fact that this recipe will require simple products, their combination will certainly suit your taste. To prepare the salad you will need the following products:

05, kg of champignons;
0.5 kg chicken fillet;
chicken eggs - 4 pcs.;
350 g green peas;
1 onion;
kiwi - 2 pcs.;
vegetable oil;
mayonnaise;
walnuts - 50 g.

Boil the chicken fillet for half an hour. Fry the mushrooms with onions in vegetable oil. Boil the eggs, grate and divide into two parts. Cut the chicken into cubes and also conditionally divide into two identical parts.

Lettuce is laid out in layers, each of which is carefully smeared with mayonnaise. As the first layer, green peas are laid out on a large dish, then chicken meat comes, followed by onions with mushrooms. The fourth layer - eggs are laid, and on top is a layer of the remaining chicken. The last layer is fried mushrooms with onions. Decorate the top of the salad with chopped nuts. For 2-3 hours after preparation, the salad must be put in the cold.

Salad with kiwi and carrots

The following products will go into the salad:

0.5 g chicken breast;
3 eggs;
3 apples;
3 kiwi fruits;
mayonnaise;
garlic - 2 cloves;
carrots - 2 pcs.

Boil carrots, eggs and chicken breast. Separate chicken yolks from proteins, grate separately. Grate apples and carrots, cut chicken into cubes. Squeeze the garlic through the garlic press, add mayonnaise to it. After the preparations for the salad have been made, proceed to its design.

To do this, you need a dish and a glass, which must be placed in the center of the dish. According to the recipe for a salad with kiwi and carrots, it is necessary to lay it in layers around a glass and spread mayonnaise between them. After removing the glass, the dish will take on its original shape. Chicken is placed in the first layer in the salad, then kiwi, cut into small cubes. The third layer is egg whites, the fourth is carrots. Put an apple layer and a layer of yolks on top.

Salad "Garden of Eden"

Chicken with kiwi and fruit will not leave anyone indifferent. Their combination will please even the most demanding gourmet. To prepare it, you need to prepare:

smoked breast;
2 eggs;
hard cheese - 50 g;
2 kiwis;
1 banana;
1 orange;
mayonnaise.

Boil eggs, cut into cubes. Grate the cheese. Banana cut into half circles. Orange, chicken with kiwi cut into cubes. Spread the salad in layers, after each of which the mayonnaise is smeared. Chicken is placed in the first layer in the salad, eggs are placed on top, then a banana and an orange. The final layer is kiwi. Before serving the dish on the table, you must let it brew for 2 hours.

Green salad with kiwi and eggs

This salad is quite simple in execution and excellent in its taste. For him you will need:

300 g chicken breast;
3 sweet kiwi fruits;
4 eggs;
green lettuce leaves;
little olive.

Boil the breast without adding salt to the water. Salt only after the meat is cut into cubes. Cut eggs into quarters. Kiwi is cut into cubes. Mix all the ingredients and put on lettuce leaves. Top with olive oil.

Salad with chicken, kiwi and gherkins

To prepare this salad you will need:

200 g chicken breast;
grated cheese - 100 g;
pickled gherkins - 100 g;
3 kiwi fruits;
3 eggs;
mayonnaise.

Boil and cut eggs into small cubes. Grate the cheese, cut the chicken breast into strips. Cut the gherkins into several pieces. Season all ingredients with mayonnaise and mix. Put the salad on a dish and shape it, garnish with slices of kiwi and gherkins. Let it brew in a cold place for 2 hours.

Chicken, kiwi and papaya salad

The salad prepared according to this recipe is quite nutritious, so it is perfect as a breakfast. To prepare it you will need:

400 g chopped chicken breast;
1 papaya;
kiwi - 3 fruits;
50 g roasted almonds in a pan or baking sheet;
150 g sour cream;
0.5 tsp curry;
fresh spinach;
ground ginger;
salt.

Cut papaya into cubes and kiwi into thin slices. Mix one part of sour cream with curry, ginger and salt. Pour the chicken breast with this sauce, stir and refrigerate. at 7-8 hours. After the salad is soaked, mix fruit and almonds with it. Salad is ready. If you wrap it in pancakes, it will fit perfectly for a delicious lunch.

Salad with kiwi, chicken and cheese - simple, but very tasty, will appeal to those who love layered salads with chicken. Adding kiwi to a salad refreshes the salad and gives it a slight sourness. You can alternate layers as you wish.

We will prepare all the products according to the list.

Boil the chicken fillet in a saucepan in boiling salted water. Cook meat for 20 minutes. Then we take the fillet out of the broth and let it cool.

Boil the eggs in boiling water for 9 minutes. Cool the eggs, peel them from the shell.

We tear the boiled chicken fillet with our hands into fibers.

Line the dish with lettuce leaves. Lay the chicken on the leaves. Lubricate the layer of meat with a small amount of mayonnaise.

Cut fresh cucumber into slices.

We spread the sliced ​​​​cucumber on top of the layer of meat, coat the layer with mayonnaise.

Cut the eggs into circles. You can cut them with a knife, or you can use a device for cutting eggs.

We spread the sliced ​​\u200b\u200bcircles of the egg on top of the cucumber layer, coat the layer with mayonnaise.

Grate hard cheese on a medium grater.

We spread the grated cheese in a small slide, grease with the remaining mayonnaise.

Peel the kiwi from the peel and cut into circles or semicircles.

You can just make a layer of kiwi in a salad and then a layer of canned corn, or arrange the layers differently. You can use kiwi and corn to decorate the salad, as I did. We lay out kiwi slices along the edges of the salad, decorate the middle with canned corn grains.

Salad with kiwi, chicken and cheese is ready!

Bon appetit!

Both chicken and cheese is a delicious dish that every housewife can easily cook. There are several variations of this dish. We will consider the most interesting and, of course, mouth-watering dishes in our article.

"Jade bracelet" - for the holiday

Many people will like this dish. It turns out not only tasty, but also beautiful.

This salad with kiwi, chicken and cheese is an alternative to the familiar dish called Pomegranate Bracelet. The main components of this dish are kiwi, chicken breast, potatoes. This salad uses another exotic fruit instead of a pomegranate.

To prepare a delicious dish you need:

• four potatoes,
• two chicken eggs;
• two carrots;
• salt;
• 700 grams of chicken breast;
• three kiwis;
• 200 grams ;
• one packet of mayonnaise (200 ml).

Cooking delicious meals at home:

1. Boil the breast with black pepper, onion and bay leaf. Cooking time is approximately fifty minutes.

3. Boil the eggs, then peel them from the shell.

3. Boil potatoes, carrots, cool. Clean up afterwards.

4. Then unwind the pigtail cheese, chop finely. If you do not like smoked meats, then you can replace it, for example, with solid “Russian”.

5. Grate the cheese.

6. After all the products, divide into two parts.

7. Instead of a ring, you can take a jar of olives. Then put it in the center.

8. Put chicken meat around it, salt it.

9. Compact the layer. Grate two potatoes on top, salt.

11. The next layer is grated eggs (2 pcs.).

12. After laying out half of the grated cheese.

13. Then apply the mayonnaise net.

14. Then lay out the remaining components. First, then cheese, then carrots and potatoes.

Salad "Emerald" with chicken, cheese and kiwi

This dish will also appeal to many people. It is quite easy to prepare. No one should have problems with this. For cooking you will need:

• two hundred grams of walnuts;
• half a kilogram of chicken meat;
• three fresh cucumbers, kiwi;
• 400 ml of mayonnaise;
• three hundred grams of hard cheese;
• salt.

How to cook delicious food

1. How to make a salad with kiwi, and chicken, and cheese? First, boil the meat in salted water, cool, cut into cubes. Then fry them until golden brown.

2. Place a glass on a dish. Lay a mass of garlic, pepper and fried chicken around it. Next, grease the salad with mayonnaise. Lay the sliced ​​cucumbers in the next layer.

3. The next layer is grated cheese. Then grease the salad with mayonnaise.

Delicious kiwi salad "Malachite bracelet"

This is an original and hearty dish. It can be the highlight of the holiday table. To taste, a salad with kiwi, and chicken, and cheese is very tender.

To prepare such a dish, you will need:

• 200 ml of mayonnaise;
• one carrot;
• salt (one pinch);
• three cloves of garlic;
• 400 grams of chicken fillet;
• 150 grams of hard cheese;
• four kiwis;
• three eggs;
• a pinch of pepper.

The process of cooking at home:

1. First, open the chicken fillet. Once cool, cut into medium-sized cubes. Then chop the cheese on a medium grater.

4. So we have finished the preparatory stage. Now we proceed directly to the assembly of the salad. It is convenient to do this using a special cake pan with a notch in the middle. If it is not available, then you can take a regular dish and a tall glass. Next, put the pre-cut chicken fillet on the bottom. Salt, pepper the dish to taste.

5. Then peel the garlic, pass through the press. Next, mix with mayonnaise and coat a layer of chicken fillet.

7. Now take the squirrels. Put them in the next layer on the salad. Spread a little mayonnaise, pepper to taste. Then put in the carrots. Lubricate this layer with garlic mayonnaise, like the first.

8. Sprinkle the salad with yolk. After very carefully remove the glass from the middle.

9. Peel the kiwi, cut into thin slices. Next, spread the pieces over the entire surface of the salad. The place where the hole was formed, also decorate with slices.

A small conclusion

Now you know how to make kiwi at home. We hope that you will be able to cook such dishes.

This unusually bright, beautiful and tasty salad is not in vain called "Emerald Placer", because the juicy color of kiwi is emerald. It is made in layers of chicken, fresh tomatoes, cheese and eggs. It seemed like a common combination. But kiwi makes it taste unique.

Step-by-step recipe for salad "Emerald placer"

Ingredients

• chicken fillet - 300-350 g;
• kiwi - 4 pcs.;
• eggs - 5 pcs.;
• hard cheese - 300 g;
• tomatoes (medium size) - 3 pcs.;
• white salad onion (medium size) - 1 pc.;
• mayonnaise - 100 g;
• black pepper - to taste;
• salt - to taste.

How to make a salad

Cooking time: 1 hour 10 minutes

Servings: 8 pcs.

Cuisine: Russian

1. Separately, boil the chicken breast and 5 eggs.

2. Finely chop the cooled chicken breast. Place a salad bowl on a flat dish. If there is no form, use any salad bowl. Lubricate a plate or salad bowl with a very thin layer of mayonnaise so that the chicken is juicy.

3. Put half of the chopped chicken fillet on a dish, sprinkle with black pepper. The second half of all ingredients (excluding onions) will go to the second layers. We do not add salt, because there is already enough of everything in mayonnaise: both spiciness and salt.

I did everything in 1 layer. We came to the conclusion that the taste becomes more interesting if the layers are repeated.

4. We clean the lettuce onion, finely chop it. We divide into 4 parts. Sprinkle the chicken layer with the first part, flavor with mayonnaise.

If there is no sweet white onion, we take an ordinary onion, but always chopped, and pour over with boiling water to remove bitterness or marinate in water (100 g), vinegar, salt and sugar (1 tsp each) for 10-15 minutes.

5. Three cheese on a coarse or fine grater. The last one will be softer. Half lay out another layer. A little mayonnaise wouldn't hurt.

6. Cut the tomatoes into small cubes, drain the excess juice from them. We divide into 2 portions. We lay out the first portion, sprinkle with the second part of the onion and do not forget to slightly grease with mayonnaise.

7. Boiled chilled eggs (5 pcs.) Finely cut and put half on the tomatoes. Remember that each layer is slightly greased with mayonnaise.

8. We clean the kiwi, 1 pc. cut into cubes and spread on the egg layer, 3 pcs. while in stock for the top layer.

Layered salad "Emerald Placer" combines an unusual combination of vegetables, chicken and kiwi. The dish will decorate your table and, by the way, is perfectly stored in the refrigerator. You just need to cover with cling film from drying out.